Jan. 27 — Smoked sausage, wild rice, broccoli, apricot, roll.
Jan. 28 — Bake chicken, mashed potatoes with gravy, corn, bread, banana.
Jan. 29 — Chicken with dumplings, lima beans, bread, ambrosia fruit salad.
Jan. 30 — Turkey and ham on sub roll, lettuce and tomato, baked beans, potato salad, mixed fruit, dessert.
Jan. 31 — Chicken with noodles and sauce, zucchini and tomatoes, Romaine salad, apricots, roll.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579, 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.