July 8 — Chicken patty, bun, tater tots, zucchini and tomatoes, apple and peanut butter.
July 9 — Chicken strips, mashed potatoes and gravy, green beans, watermelon, roll with butter, dessert.
July 10 — Sweet and sour pork with Oriental vegetables, rice, peaches and grapes.
July 11 — Meatloaf, scalloped potatoes, mixed vegetables, peaches, roll with butter, dessert.
July 12 — Barbecue on bun, broccoli, tomato and cucumber in vinegar and oil, strawberries, chips.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579, 24 hours in advance of the day’s meal.
The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.