Jan. 21 — PCCC closed.
Jan. 22 — Chicken and noodles, salad with lettuce and tomato, wheat bread, peaches, dessert.
Jan. 23 — Sweet and sour meatballs, Jasmine rice, oriental vegetables, peanut butter with crackers, pineapple.
Jan. 24 — Ground beef with mostaccioli noodles and sauce, salad with lettuce and tomato, garlic bread, apricots, dessert.
Jan. 25 — Turkey meatloaf, baked potato, glazed carrots, applesauce, biscuit.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.