Aug. 6 — Deli turkey and cheese on wheat bread, diced potatoes, split pea soup, sliced peaches.
Aug. 7 — Beef and noodles, lettuce salad with toppings, dinner roll, orange slices, dessert.
Aug. 8 — Breaded veal patty, scalloped potatoes, stewed tomatoes, apples with peanut butter, wheat bread.
Aug. 9 — Fried chicken, mashed potatoes with gravy, green beans, dinner roll, pineapple, dessert.
Aug. 10 — Meatloaf with ketchup, American fries, brussel sprouts, cinnamon applesauce, wheat bread.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.