July 2 — Meatballs with marinara sauce, tri-taters, zucchini and tomatoes, pineapple rings, club roll.
July 3 — Barbecue with bun, potato salad, baked beans, watermelon, dessert.
July 4 — Closed for Fourth of July holiday.
July 5 — Baked spaghetti, tossed salad with toppings, strawberries, garlic bread, dessert.
July 6 — Tuna salad on wheat bread, potato salad, coleslaw, banana, apple crisp.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.