May 28 — PCCC closed for Memorial Day holiday.
May 29 — Hamburger, bun, potato salad, chips and dip, carrot sticks, watermelon, dessert.
May 30 — Spaghetti, salad with toppings, corn, strawberries, gelatin with fruit.
May 31 — PCCC Health Fair, lunch will be served.
June 1 — Egg salad sandwich with lettuce and tomato, cooked asparagus, strawberries.
Bread, butter, fruit juice and 2% milk are available with meals. For reservations, call 800-757-4579 24 hours in advance of the day’s meal. The menu is subject to change. Meals are available to senior citizens 60 plus at no cost, but donations are appreciated. The meal program is partly funded by donations, so they have a suggested donation of $5 per meal. Lunch is served at 11:30 a.m.